La Table d'Hôte

Smell the heavenly fragrance of saffron-infused Risotto con Funghi Porcini as it slowly thickens over an open flame in the ancient kitchen of a 17th C Tuscan villa. Join us on a Culinary Expeditions and soon you’ll be hosting dinner parties twice a week and dazzling your friends with your homemade aioli.

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Cultural Immersions

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Dream Car Driving