Italy
Culinary Chianti
Explore open-air markets, private farms and olive groves with some of Tuscany’s most colourful locals on a journey of discovery deep into the heart of Chianti, where culinary tradition is the meaning of life and a hike through the vines is your daily workout. Taste nature’s bounty, absorb the timeless lifestyle and embrace a vibrant culture.
Sensual Feast: Smell the heavenly fragrance of risotto con funghi porcini as it slowly thickens over an open flame at a cooking class in an ancient farmhouse..
Details: 8 days/7 nights; available May - Oct; from $5,995usd/person
Itinerary: Florence | Siena | Chianti | San Gimignano | Rome
Favourite Hotel: Villa San Michelle
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